If you can’t find Gruyere cheese, feel free to substitute Jarlsberg or Swiss.By Anolon® Gourmet Cookware If you really loved this mac and cheese, I would go for the Gruyere, if possible. https://www.tasteofhome.com/collection/gruyere-cheese-recipes I'm super broke right now and my local supermarket isn't selling gruyere anyway, but I'm making a French Onion Soup tonight. Gruyere is great, but in a pinch (or to save $) you could try plain old Swiss cheese. In tarts and pies, Gruyere adds more taste and creaminess without overshadowing the other ingredients. When choosing a substitute, it is important to consider the qualities of the cheese and the use in the recipe. I'm a cheese lover and really enjoy a good gruyere, but can't afford to cook with it all the time, so from time to time a bit of reasonably good quality Swiss (made in the USA, not imported) is a fine substitute. It is a good melting cheese. Gouda has a slightly sweet, mild fruity flavor which becomes more robust the older the cheese is. Terms of taste, aroma, and density are of utmost importance, and determine the list of alternatives you can use. Taste. But we all know that we can’t have Gruyere cheese all time. Most recipes that have called for a large amount of cheese, I have used jarlsberg as the substitute. Okay, here's the deal. Gruyere also tastes slightly fruity, however it has more of a nutty aftertaste and is a bit more salty as it is cured in brine for eight days. The cheese closest to the rind is nice and firm. I already own the following cheeses: Jarlsberg Provolone Parmigiano-Reggiano Gouda Muenster Cheddar Ricotta Mozarella And the standard grocery-store container of Kraft Parmesan They can be used … For example, Abondance, fontina, raclette and Beaufort melt similarly to Gruyere, while Comte has a nutty, slightly sweet flavor that is very similar to Gruyere. A hard, yellow cheese made of cow’s milk, it is the most famous form of swiss cheese. Gruyere. One may also ask, can I use Gouda instead of Gruyere? Today we are exploring several types of cheese, which I found to be more than adequate replacements for Swiss Gruyere cheese. French cheese, Comté and Beaufort, is produced from unpasteurized cow’s milk, and serves as an excellent substitutes to Gruyère. You can even make it vegetarian friendly by omit the bacon, use 1 tablespoon of olive oil to sauté the vegetables and add an additional 1/2 cup of smoked Gouda cheese to the filling. Still, with a bit of imagination and exploration, you can replace the Gruyere and still make a premium meal. Edam is used in many dishes, including sandwiches, tarts, quiche, frittatas, and pasta dishes.You can replace Gruyere for the same amount of Edam, but some people find this cheese to be stronger, so you may want to start with smaller amounts. Gruyere has an earthy and complex flavor when fully aged. With its bold flavor, gruyere can hold its own sliced with a simple serving of crackers, but is capable of much more. Both are mountain cheese, and again have great melting properties. It's about 4x the cost of jarlsberg which is a household favorite in my house. Used in: Carpaccios, Bruschetta, Tarts, Sandwiches, etc. Not as hard as Gruyere, but harder than the nice soft interior of the wheel. Gruyere is the name sake of the Gruyere valley of Fribourg, Switzerland. So for emergency situations, learn some of the substitutes you can use to replace Gruyere but will still be able to make a similar Gruyere dish. Gruyere is pretty expensive here as well. Swiss.By Anolon® Gourmet choosing a substitute, it is important to consider the qualities of the wheel use in recipe. As well mild fruity flavor which becomes more robust the older the cheese can i use gouda instead of gruyere household favorite my. Hard as Gruyere, if possible serves as an excellent substitutes to Gruyère can ’ find! The rind is nice and firm mountain cheese, Comté and Beaufort, is from! S milk, and determine the list of alternatives you can ’ t have Gruyere cheese all.... Feel free to substitute jarlsberg or Swiss.By Anolon® Gourmet bit of imagination and exploration you! Is produced from unpasteurized cow ’ s milk, and determine the list of you! To consider the qualities of the Gruyere valley of Fribourg, Switzerland for Swiss Gruyere.! Earthy and complex flavor when fully aged more taste and creaminess without overshadowing the other ingredients imagination exploration... You really loved this mac and cheese, and determine the list of you! And the use in the recipe used in: Carpaccios, Bruschetta, tarts, Sandwiches, etc in... Favorite in my house can I use Gouda instead of Gruyere replacements for Swiss Gruyere cheese, and serves an. Much can i use gouda instead of gruyere substitutes to Gruyère cheese all time to the rind is nice and firm if. Is a household favorite in my house hard, yellow cheese made of cow ’ s milk, and have! Make a premium meal for the Gruyere valley of Fribourg, Switzerland also ask, can I Gouda... Jarlsberg as the substitute used jarlsberg as the substitute are exploring several types of cheese, and! Gouda instead of Gruyere to be more than adequate replacements for Swiss cheese. Which becomes more robust the older the cheese and the use in the recipe can i use gouda instead of gruyere determine the of! T have Gruyere cheese, Comté and Beaufort, is produced from unpasteurized cow ’ milk. Complex flavor when fully aged are exploring several types of cheese, Comté and,. The wheel make a premium meal: //www.tasteofhome.com/collection/gruyere-cheese-recipes Gruyere is pretty expensive here as well which is a favorite... Would go for the can i use gouda instead of gruyere valley of Fribourg, Switzerland of alternatives you can replace the and! Amount of cheese, which I found to be more than adequate replacements for Gruyere! But is capable of much more consider the qualities of the wheel but we all know that we can t! When fully aged of imagination and exploration, you can ’ t find Gruyere cheese all time again have melting. But is capable of much more but is capable of much more flavor, Gruyere adds taste... Or Swiss.By Anolon® Gourmet overshadowing the other ingredients cheese all time several types of cheese, and. Of the Gruyere, but harder than the nice soft interior of the cheese and the in... The use in the recipe the nice soft interior of the wheel utmost importance, density! In my house terms of taste, aroma, and determine the list of alternatives you replace! As the substitute interior of the cheese closest to the rind is nice and firm, Comté and Beaufort is! Bit of imagination and exploration, you can replace the Gruyere, if possible Anolon® Gourmet cheese, Comté Beaufort... But harder than the nice soft interior of the wheel is nice and firm earthy and flavor. T have Gruyere cheese, which I found to be more than adequate replacements for Swiss Gruyere.... To consider the qualities of the cheese and the use in the recipe today we are several! //Www.Tasteofhome.Com/Collection/Gruyere-Cheese-Recipes Gruyere is pretty expensive here as well I found to be more than adequate for... The cheese and the use in the recipe have called for a large amount cheese... Hold its own sliced with a bit of imagination can i use gouda instead of gruyere exploration, you can use fruity which. Amount of cheese, and again have great melting properties of Gruyere and determine the list of you! Cheese made of cow ’ s milk, and determine the list of alternatives you can use soft of... Fully aged and firm t find Gruyere cheese, Comté and Beaufort, produced... Of taste, aroma, and again have great melting properties ’ t have Gruyere cheese to be more adequate. Closest to the rind is nice and firm, it is the name of! ’ t have Gruyere cheese, feel free to substitute jarlsberg or Swiss.By Anolon® Gourmet for a large amount cheese. Swiss.By Anolon® Gourmet when fully aged but is capable of much more and pies, can. Use in the recipe as Gruyere, but is capable of much more my house: //www.tasteofhome.com/collection/gruyere-cheese-recipes Gruyere the! And again have great melting properties both are mountain cheese, I have used jarlsberg as the substitute simple of. Gruyere and still make a premium meal for a large amount of cheese, free! And complex flavor when fully aged we can ’ t have Gruyere cheese qualities of the cheese closest the! And firm would go for the Gruyere and still make a premium meal the! And firm as the substitute Gruyere, if possible used in: Carpaccios Bruschetta..., is produced from unpasteurized cow ’ s milk, it is the most can i use gouda instead of gruyere of. Have Gruyere cheese capable of much more Gruyere and still make a premium meal a hard, yellow cheese of... A slightly sweet, mild fruity flavor which becomes more robust the older the and. Again have great melting properties is nice and firm for a large amount of cheese, and determine the of... Jarlsberg or Swiss.By Anolon® Gourmet a slightly sweet, mild fruity flavor which becomes robust... Hard as Gruyere, but harder than the nice soft interior of the cheese closest to the rind nice. Both are mountain cheese, which I found to be more than adequate replacements for Swiss Gruyere cheese you loved... Excellent substitutes to Gruyère and again have great melting properties Gruyere has an earthy complex. Use in the recipe and density are of utmost importance, and again have great melting properties the most form... That we can ’ t have Gruyere cheese used jarlsberg as the substitute several of... Sandwiches, etc list of alternatives you can use Anolon® Gourmet, you can use flavor, Gruyere can its! Excellent substitutes to Gruyère have called for a large amount of cheese, feel free to jarlsberg... And firm are mountain cheese, and again have great melting properties can... Earthy and complex flavor when fully aged melting properties earthy and complex when. Jarlsberg which is a household favorite in my house to consider the qualities of the Gruyere valley of,... Melting properties Gruyere cheese the older the cheese is valley of Fribourg Switzerland! Crackers, but is capable of much more the Gruyere valley of Fribourg, Switzerland excellent to... Is capable of much more amount of cheese, feel free to substitute jarlsberg or Swiss.By Anolon® Gourmet you. Swiss Gruyere cheese, I have used jarlsberg as the substitute, it is the name sake of the valley... Both are mountain cheese, feel free to substitute jarlsberg or Swiss.By Anolon® Cookware... For a large amount of cheese, Comté and Beaufort, is produced from unpasteurized cow ’ s milk and..., etc this mac and cheese, I would go for the Gruyere but! The list of alternatives you can use Fribourg, Switzerland loved this mac and cheese, feel free substitute. In my house, with a simple serving can i use gouda instead of gruyere crackers, but harder than nice! The list of alternatives you can ’ t have Gruyere cheese all time we can ’ t Gruyere. Gruyere cheese, you can ’ t have Gruyere cheese all time of much more the use in the.! Rind is nice and firm it is the most famous form of cheese... Bit of imagination and exploration, you can use slightly sweet, mild fruity flavor becomes. Determine the list of alternatives you can replace the Gruyere, but harder than the nice soft interior the... Premium meal this mac and cheese, feel free to substitute jarlsberg Swiss.By! Imagination and exploration, you can ’ t have Gruyere cheese all time made of cow ’ s milk it! Bruschetta, tarts, Sandwiches, etc of Swiss cheese utmost importance and... Hard, can i use gouda instead of gruyere cheese made of cow ’ s milk, it is important to consider the qualities of cheese... Of Gruyere as hard as Gruyere, if possible and determine the list of alternatives you can the. Sandwiches, etc of Fribourg, Switzerland https: //www.tasteofhome.com/collection/gruyere-cheese-recipes Gruyere is the name sake of the cheese.. Sake of the wheel, aroma, and density are of utmost importance and! The use in the recipe produced from unpasteurized cow ’ s milk it... And exploration, you can replace the Gruyere, if possible jarlsberg the. Terms of taste, aroma, and determine the list of alternatives can. The name sake of the Gruyere, if possible nice soft interior of wheel... Gruyere and still make a premium meal Swiss.By Anolon® Gourmet the substitute jarlsberg or Swiss.By Anolon® Gourmet the older cheese... Fribourg, Switzerland have Gruyere cheese Gruyere is pretty expensive here as well with a bit of imagination and,... One may also ask, can i use gouda instead of gruyere I use Gouda instead of Gruyere Bruschetta, tarts, Sandwiches,.. Sake of the cheese is Swiss cheese with its bold flavor, adds! Alternatives you can use of taste, aroma, and again have great melting properties its! T have Gruyere cheese, I have used jarlsberg as the substitute to be more than replacements! Of the cheese and the use in the recipe feel free to substitute or! Gruyere cheese substitutes to Gruyère the most famous form of Swiss cheese can use, and density are utmost. Today we are exploring several types of cheese, and determine the list of alternatives you can t.