You can use fresh Quorn too. Filled with Quorn Sweet Chipotle Goujons, a homemade beetroot hummus, baby spinach, feta and toasted seeds – this is... You won’t wait to bite into this appetising, flavoursome pizza topped with Quorn Pieces tossed in chilli flakes,... A rich, hearty meat free vegetarian chilli recipe packed with flavour. Cook on the middle shelf. We would advise that you use your leftovers within 48 hours and when reheating, ensure the food is piping hot throughout before serving. Forbes (2013). Method. Frozen Quorn Vegan Schnitzel (200g) Cook from frozen. Place on a baking tray. Cook Time 1 hr. I also threw in a tin of drained brown lentils to bump up the nutrition, & added grated sharp … Drop the bay leaf and the thyme into the sauce then simmer covered for 15 to 20 minutes. « Honey Roasted Carrots and Parsnips with Mustard, Croissant Sandwich with Mushrooms and Brie ». Scatter over the remaining cheese and bake for 30-40 minutes until golden. Today I was trying to continue to empty the freezer of food and had some Quorn mince to use up and some chopped, frozen mixed vegetables. Stir it until the wine evaporates. How To Make Quorn Cottage Pie. Simmer for 5 minutes and then add the cornflour made into a paste with the tablespoon of cold water and continue to simmer gently, stirring all the time, until thickened. Allow to stand for 1 minute. Add the garlic and cook for 2 minutes, then stir in the Quorn, herbs, gravy granules, Marmite and 250ml hot water. Add garlic, chopped rosemary and cook for a minute then add a tablespoon of flour and a tablespoon of tomato puree (tomato paste). STEP 1 Boil the potatoes in salted water for 20 minutes until tender. Once the potatoes are smooth, add 2 tablespoons of butter and 2 tablespoons of milk to the mash. Served with peas and carrots. Copyright 2020 Marlow Foods. Quorn Shepherd's Pie Recipe. Add the Quorn mince and stir well. Remove film. stock cube + 300ml/½ a pint of boiling water. Using a Microplane or box grater grate 2 cloves of garlic into the pan. ★ ★ ★ ★ ★ Jena | 13/10/2020. Cook on a low heat for 5 minutes then add the corn starch and continue to stir until thickened. Your pan should be on medium heat. 2 tsp cumin seeds Green salad, to serve. A delicious family favourite, this Quorn Cottage Pie is quick and easy to make. make the stock by adding the hot water to a jug along with the stock cube. Turn off the heat then mash the potatoes. If cooking from frozen, cook for 45 minutes. Prep Time 15 mins. Once that is combined slowly pour in the stock. You can freeze many of our products. OVEN 20 MIN. Quorn is cheaper than a traditional beef cottage pie too. Manufacturer’s Address. Stir in a tablespoon of soy sauce, add a bay leaf and some fresh thyme and simmer. Vegetarian Cottage Pie. So, today, it was my standard Quick & Easy Cottage Pie made with Quorn mince for lunch! I don't know why, I just can't ever get it right! Add the tomato puree and flour to the pan and stir until it is combined. We are built on our belief in Sustainable Nutrition and a vision to make food that’s better for us and better for the planet. Quorn Foods Story Sustainability Media Centre. 1 in trolley Add to trolley . Cook on the middle shelf. Remove? Add the Quorn Meatless Grounds, frozen peas, vegetable broth, vegetarian Worcestershire sauce, tomato paste, soy sauce and seasoning. ... Quorn Cottage Pie … Heat one tablespoon of olive oil in a large sautè pan. Method: 1 Spray a large, non-stick frying … 400g Chilled Comforting Cottage Pie Ingredient Declaration. Stir in the frozen peas. Preheat oven and baking tray to 220°C/200°C Fan forced. You can also use the fork to make a design on the mash is you want. Keep frozen below -18°C. When I found that you can buy frozen mashed potato in the supermarket it was a revelation! I am a big fan of shepherds pie but I confess to being absolutely rubbish at making mashed potato. Add the chopped rosemary and stir well. Add garlic, chopped rosemary and cook for a minute then add a tablespoon of flour and a tablespoon of tomato puree (tomato paste). 400g Chilled Comforting Cottage Pie Ingredient Declaration. Add the Quorn Mince, frozen veg, vegetable stock, vegetarian Worcestershire sauce, tomato puree, soy sauce and seasoning. Then add all the sauce ingredients except for the corn … Tip the Quorn mince to the pan and stir it until it is incorporated into the sauce. Boil potatoes until tender, drain and set aside. Let it cool slightly then serve with green vegetables. Remove all packaging. Quorn. Enjoy healthy, low fat vegetarian versions of your favourite recipes - browse our product range and find out why Quorn is a healthy source of protein. Cook the onion, carrots and celery until soft. While boiling, fry the vegetables, adding them to the pan in the order listed. *15% in final product. Filling (50%) [Water, Quorn Mince (16%) (Mycoprotein*, Rehydrated Free Range Egg Albumen, Natural Caramelised Sugar, Water, Firming Agents: Calcium Chloride, Calcium Acetate; Barley Malt Extract), Onion, Carrot (3%), Haricot Beans (2%), Natural Flavouring, Rapeseed Oil, Cornflour, Garlic Purée, Tomato Purée, Yeast Extract, Malt Extract (Barley) Salt, Thyme, Worcester Sauce (Water, Spirit Vinegar, Sugar, Salt, Tamarind Extract, Onion Purée, Garlic Purée, Ground Cloves, Lemon Juice Concentrate, Ground Ginger, Chilli Powder), Ground Bay], Mash Potato 50% (Potato, Milk, Butter, (Milk), White Pepper). Cook the onion, carrots and celery until soft. Instructions: 6 min Pierce film and cook at 800w. Quorn Cottage Pie (500g) Remove sleeve. About. Perfect for a tasty weeknight family dinner. Place on a baking tray. Place in a microwaveable bowl, cover and cook on full power for 5 1/2 minutes. Season with ½ a teaspoon of fine sea salt and ½ a teaspoon of freshly cracked black pepper. All the taste and kick of a classic chilli con... Quorn Spaghetti Bolognese has 90% less saturated fat than a beef version†[1], You save GHG emissions equivalent to charging your phone for 2 years by swapping beef mince for Quorn Mince in just one meal†[2][3], The water footprint of Quorn Mince is 10x lower than that of beef mince†[2], Data sources: † Global average, 1. STEP 3. Tasty Quorn Mince cooked in a rich, hearty gravy with tender pieces of carrot and peas topped with fluffy mashed potato. Quorn Foods, Freepost M1927, Station Road, Stokesley, TS9 7BR. Add the onion, celery and carrot and cook until soft. Meanwhile heat the oil in a large pan, add the onion and fry gently until the onions are soft. It should sizzle the minute it hits the pan. Quorn is perfectly safe to reheat, so long as it has been kept nice and cool in the fridge and is eaten within 48 hours. Once the filling is bubbling at the edges of the dish and the potato topping is golden brown remove it from the oven. For best results OVEN cook. Cook on the middle shelf. Keep refrigerated & use by the date shown on the front of pack. 2 tablespoons of dried … Allow to stand for 1 minute. Do not refreeze once thawed.Suitable for home freezing Use By: See Front of Pack. Using a wooden spoon quickly stir the potatoes until you have a creamy, but firm mash. Keep refrigerated & use by the date shown on the front of pack. Max Temp °C: -18. If a product is not marked as suitable for home freezing, we wouldn’t advise freezing at home. Please refer to freezer manual guidelines. Now add the wine if using. 2020 Quorn all rights reserved. Bake for 20 - 30 minutes, turning the pie around halfway through cooking so the top is evenly browned. The Quorn and vegetable filling should be reduced and be nice and thick. Add the Quorn Mince, frozen veg, vegetable stock, vegetarian Worcestershire sauce, tomato puree, soy sauce and seasoning. Top the filling with the mashed potatoes, spread some grated cheese on top then bake in the oven for about 30 minutes. STEP 2. Made with by Michelle Alston. If cooking from frozen, cook for 45 minutes. Microwave. When they are cooked drain them, return them to the heat to remove any water. Sprinkle the grated cheddar cheese over the potato topping then place the dish on a baking tray and put in in the oven. Food cupboard range. McCance and Widdowson (2019), 2. For a tempting taste of Italy, try our delicious gluten free lasagne recipe with Quorn Mince. Print Recipe. Top with the mash, using a fork to gently spread to the edges. see the recipe card below for full instructions, A Warm Winter Salad of Roasted Kalettes and Stilton. Add the Quorn mince and stir well. For Professionals. So you’ll save yourserf some pennies with this quorn cottage pie recipe! Frozen Food. Spoon the mash over the filling and use a fork to spread it out evenly over the filling. Cook the potatoes, then mash them. All appliances vary, these are guidelines only. Filling (50%) [Water, Quorn Mince (16%) ( Mycoprotein *, Rehydrated Free Range Egg Albumen, Natural Caramelised Sugar, Water, Firming Agents: Calcium Chloride, Calcium Acetate; Barley Malt Extract), Onion, Carrot (3%), Haricot Beans (2%), Natural Flavouring, Rapeseed Oil, Cornflour, Garlic Purée, Tomato Purée, Yeast Extract, Malt Extract ( Barley) … Preheat oven to 200°C/Fan 180°C/Gas 6. Slowly pour in vegetable stock. 450g Simmer for 5 minutes and then add the cornflour made into a paste with the tablespoon of cold water and continue to simmer gently, stirring all … Please ensure that the food is piping hot throughout before serving and remember, don’t reheat more than once. Simmer for 5 minutes and then add the cornflour made into a … 1 small pack coriander, roughly chopped. Please refer to individual pack instructions for more information. Slowly pour in vegetable stock. Preheat the oven to 180C/356F fan or 200C/392F. Once the sauce is thick transfer it to a casserole dish. Healthcare Professionals Foodservice Professionals. 500g celeriac, peeled and cut into chunks. No fuss, no extra points for presentation, simply a fast and tasty hot lunch in under 10 minutes! Place in an oven safe dish. While the sauce is simmering boil the potatoes in a large pan of salted water. Stir in the Quorn Mince, vegetarian Worcestershire sauce and the fresh thyme. Quorn Comforting Cottage Pie (400g) Remove sleeve. If you want a fast recipe, see the Microwave Quorn Cottage Pie Recipe. Quorn is meat free, low in saturated fat and high in fibre. Quorn® and the Quorn™ logo are trademarks belonging to Marlow Foods Ltd. All content is owned, registered and/or licensed by Marlow Foods. Cover and cook on a medium heat for a further 7 minutes. Great for making in advance or freezing. Cooking Instructions. Mix the mashed potato with the egg yolk and a good pinch of salt and pepper. Pierce film and cook at 800w. Remove the bay leaf and the thyme sprigs. Add the frozen peas and stir until they are evenly distributed. Absolute winner of a dish! Stir well. Remember, don’t reheat more than once. Meanwhile, preheat the grill. Best Before End: See Side of Pack. 2 large carrots, peeled and thickly sliced. Stir occasionally. Your email address will not be published. As Quorn is “cooked” during the process it’s being made, it requires very little cooking time. Quorn Footprint Comparison Report (2018), 3. Feeds 6 easily so good value from 2/3 of a pack. Our Approach Planet Packaging Partnerships Mycoprotein. Quorn™ Cottage Pie can be frozen on day of purchase & kept up to 3 months. Stay in touch, share tips and share experiences with Quorn. 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